
Brandt, K., Schiller, O., & Ahlgrimm, F. (1953). Management of agriculture and food in the German-occupied and other areas of fortress Europe: A study in military government. Univ. Press.
Chicago Style (17th ed.) CitationBrandt, Karl, Otto Schiller, and Franz Ahlgrimm. Management of Agriculture and Food in the German-occupied and Other Areas of Fortress Europe: A Study in Military Government. Stanford, Calif: Univ. Press, 1953.
MLA (8th ed.) CitationBrandt, Karl, et al. Management of Agriculture and Food in the German-occupied and Other Areas of Fortress Europe: A Study in Military Government. Univ. Press, 1953.
Warning: These citations may not always be 100% accurate.