
(1972). Aquaculture: An international journal devoted to research on the exploration, improvement and management of all aquatic food resources, both floristic and faunistic, from freshwater, brackish and marine environment. Elsevier Science.
Chicago Style (17th ed.) CitationAquaculture: An International Journal Devoted to Research on the Exploration, Improvement and Management of All Aquatic Food Resources, Both Floristic and Faunistic, from Freshwater, Brackish and Marine Environment. Amsterdam [u.a.]: Elsevier Science, 1972.
MLA (8th ed.) CitationAquaculture: An International Journal Devoted to Research on the Exploration, Improvement and Management of All Aquatic Food Resources, Both Floristic and Faunistic, from Freshwater, Brackish and Marine Environment. Elsevier Science, 1972.