Dictating food : autarchy, food provision, and consumer politics in fascist Italy, 1922 - 1943 / Alexander Nützenadel
Guardado en:
| Publicado en: | Food and conflict in Europe in the age of the two world wars. - ed. by Frank Trentmann .. S. 88 - 108 |
|---|---|
| Autores principales: | Nützenadel, Alexander, 1965- |
| Formato: | Artículo |
| Lenguaje: | English |
| Publicado: | 2006 |
| Materias: |
| Localización |
|---|
| Institute for Contemporary History (Munich) |
