Setting standards : the soldier's food in Germany, 1850-1960 / Ulrike Thoms
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| Published in: | Setting nutritional standards. - edited by Elizabeth Neswald, David F. Smith, and Ulrike Thoms Seite 97-118 |
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| Main Authors: | Thoms, Ulrike, 1962- |
| Format: | Article |
| Language: | English |
| Published: | 2017 |
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| ISBN: | 9781580465762 |
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