Journal of culinary science & technology
Saved in:
| Previous Title: | Journal of nutrition in recipe & menu development |
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| Format: | eJournal |
| Language: | English |
| Published: | Philadelphia, Pa. : Taylor & Francis, 2005- Binghamton, NY |
| Subjects: | |
| Online Access: | Volltext Volltext |
| Library |
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| Institute for Contemporary History (Munich) |
| Journal Holdings |
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| 4.2005,1 - |
| 4.2005 - |
| Internet |
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| Volltext |
| Volltext |
